Triple Trouble
Tripel
Old school Tripel meets Van Moll. The big brother of our unforgettable blonde, Toewijding, has Belgian yeast at its heart. But don’t be fooled, this is a real man of the world. English and American hops add body and flavour while elderflower, orange peel and coriander add a cunning twist. Just the way we like it: unique, bold, balanced and a true cosmopolitan. No wonder he’s so popular. Enjoy!
Details
| ALCOHOL | 8,5% | 19,5 PLATO |
| COLOUR | BLONDE | 10 EBC |
| BITTERNESS |   | 30 IBU |
| MALTS | PILSNER, WHEAT, WHEAT FLAKES, OAT FLAKES |
| HOPS | NORTHERN BREWER, EAST KENT GOLDING, AMARILLO |
| OTHER | CORIANDER, ELDERFLOWER, ORANGE PEEL |
| TEMP | 6-8 °C |
Food Pairing
MEAL: Fish and seafood, such as Thai fish cakes or scallops with buerre noisette. Also great with Italian dishes (Tripels <3 basil)
SWEET: Peach crumble with vanilla ice cream, desserts with strawberries
CHEESE: Extra mature cheeses like matured Comté and Manchego. Spicy cheeses like fenugreek cheese
Playlist
You gotta fight, for your right. To party!
And this playlists helps you get there!
Triple Trouble
Tripel
Old school Tripel meets Van Moll. The big brother of our unforgettable blonde, Toewijding, has Belgian yeast at its heart. But don’t be fooled, this is a real man of the world. English and American hops add body and flavour while elderflower, orange peel and coriander add a cunning twist. Just the way we like it: unique, bold, balanced and a true cosmopolitan. No wonder he’s so popular. Enjoy!
Details
| ALCOHOL | 8,5% | 19,5 PLATO |
| COLOUR | BLONDE | 10 EBC |
| BITTERNESS | | 30 IBU |
| MALTS | PILSNER, WHEAT, WHEAT FLAKES, OAT FLAKES |
| HOPS | NORTHERN BREWER, EAST KENT GOLDING, AMARILLO |
| OTHER | CORIANDER, ELDERFLOWER, ORANGE PEEL |
| TEMP | 6-8 °C |
Food Pairing
MEAL: Fish and seafood, such as Thai fish cakes or scallops with buerre noisette. Also great with Italian dishes (Tripels <3 basil)
SWEET: Peach crumble with vanilla ice cream, desserts with strawberries
CHEESE: Extra mature cheeses like matured Comté and Manchego. Spicy cheeses like fenugreek cheese
Playlist
You gotta fight, for your right. To party!
And this playlists helps you get there!
Triple Trouble
Tripel
Old school Tripel meets Van Moll. The big brother of our unforgettable blonde, Toewijding, has Belgian yeast at its heart. But don’t be fooled, this is a real man of the world. English and American hops add body and flavour while elderflower, orange peel and coriander add a cunning twist. Just the way we like it: unique, bold, balanced and a true cosmopolitan. No wonder he’s so popular. Enjoy!
Details
| ALCOHOL | 8,5% | 19,5 PLATO |
| COLOUR | BLONDE | 10 EBC |
| BITTERNESS | | 30 IBU |
| MALTS | PILSNER, WHEAT, WHEAT FLAKES, OAT FLAKES |
| HOPS | NORTHERN BREWER, EAST KENT GOLDING, AMARILLO |
| OTHER | CORIANDER, ELDERFLOWER, ORANGE PEEL |
| TEMP | 6-8 °C |
Food Pairing
MEAL: Fish and seafood, such as Thai fish cakes or scallops with buerre noisette. Also great with Italian dishes (Tripels <3 basil)
SWEET: Peach crumble with vanilla ice cream, desserts with strawberries
CHEESE: Extra mature cheeses like matured Comté and Manchego. Spicy cheeses like fenugreek cheese
Playlist
You gotta fight, for your right. To party!
And this playlists helps you get there!
CORE RANGE & CHEESE
The 6 best pairings
We teamed up with Jokkmokk Eindhoven to serve you the best cheese pairings!
CORE RANGE & CHEESE
The 6 best pairings
We teamed up with Jokkmokk Eindhoven to serve you the best cheese pairings!
Beers for brr….
Horror movie pairing
Find out which movies goes best with Triple Trouble!
Beers for brr….
Horror movie pairing
Find out which movies goes best with Triple Trouble!